Valentine’s Week: Love For Food

Food is the ingredient that binds us together.
  • ZT celebrates “Love for Food Day” on the fifth day of Valentine’s week. It is true that “the family that eats together, stays together”. Promoting a healthy work culture to create that lasting bond.
  • The members brought their favorite dishes for their colleagues. The team had a variety of dishes in the pantry. Rice, noodles, momos, coriander fritters, vada pav, chili paneer, bhakar wadi, puri bhaji were the dishes team savored. Also, ice-cream, chocolate sandwiches, and donuts were for the dessert.
  • The experience blended together with the blessed on-boarding of new members to ZT.
  • Such memories are always cherished and loved by all.
Looking forward to more fun throughout the year.